Whole-Wheat Oatmeal Pancakes with Berries
Ingredients
3/4 cup quick-cooking oats
1/2 cup whole-wheat flour
1/2 teaspoon baking soda
1/2 teaspoon sugar
1 egg
1 cup buttermilk
3 tablespoons butter, melted
Handful of strawberries and raspberries
Instructions:
1. In a bowl, combine the oats, flour, baking soda and sugar.
2. Combine the egg, buttermilk and butter; stir into the dry ingredients just until moistened.
3. Pour batter by 1/3 cupfuls onto a greased hot griddle.
4. Turn when bubbles form on top; cook until second side is golden brown.
5. Rinse berries. Cut strawberries into quarters, and serve on top of pancakes (smiley face optional!)
(This recipe was adapted from allrecipes.com)
Do you have a healthy recipe you would like to share on this blog? Please email it to terpseatwell@gmail.com, or leave it in a comment on our "Share your Knowledge" page!
No comments:
Post a Comment