Salad Nicoise
A simple yet hearty meal. Serves 2.
Ingredients:
2 hard boiled eggs
1 can white tuna
1 cup haricots verts
1/2 cut potato (cut into 1/2-inch cubes, boiled)
1/4 cup kalmata olives
4 cups red leaf lettuce, corsely chopped
Low-fat vinaigrette dressing
Combine tuna fish, haricots verts, olives, and lettuce. Toss with vinaigrette. Add olives, eggs, and potatoes. Add a dash more vinaigrette on top. Enjoy!
(If you're on campus and can't prepare these ingredients yourself, SaladWorks!(r) in the cafeteria has a great alternative: their Nouveau Nicoise salad).
Do you have a healthy recipe you would like to share on this blog? Please email it to terpseatwell@gmail.com or leave it in the comments section of our "Share your Knowledge" page!
Do you have a healthy recipe you would like to share on this blog? Please email it to terpseatwell@gmail.com or leave it in the comments section of our "Share your Knowledge" page!
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